Michelle Seguin MD

Grange halls serve as community centers within towns. Here folks share their own writing, lending their voice and experience around all things grown, raised and farmed. We are taking back control of our food. Better health, better taste, better life.

Simplifying healthy eating with easy recipes, weekly meal plans, prep tools, personal stories, and a supportive community to make healthy eating easier for you.

Recipes, tips, and kitchen musings from Amy Chaplin as she cooks daily meals for her two sons in Upstate New York.

Rooted in clinical expertise and informed by timeless wisdom, 'Routes of Healing' is a journey of exploring medicine through the intersection of science and soul, with insight on a path to wholeness for clinicians and their patients.

Dispatches from a happy Italian immigrant, living slow + eating healthfully, seasonally, and sustainably… and realistically. By a dual-citizen American mamma living in Italy.

I'm an MD who writes globally-inspired recipes and food matters; Boston Globe, Nat Geo, Globe and Mail; what you wish your family MD had time to tell you to eat for long life and raise healthy kids;

At the Table is all about easy, low-carb, and low-glycemic dinners. Recipes, words, and photos by Abby Cooper of Stem and Spoon.

Mother, wife, writer of ditties.

Motivating you from slow life Italy with simple, seasonal, no-stress pasta recipes (including GF options!) that Italians actually eat. Inspired by my Italian MIL, approved by my son.

A space where science meets storytelling, weaving in food, gut microbes, and mental health with curiosity, fun, and a touch of Zen to inspire resilience and deeper living.

Helping you cultivate a deeper connection to self through the rhythms of the seasons

The wellness world can be complicated—let’s make it simple instead 🤍 Join me for all things women’s health & hormones, mindful living, nourishing recipes, and real-life tips to help you thrive in your 30s and 40s ✨

A place for conversations & community around how we can build a joyful + nourishing relationship with food, eating and our bodies, learning to live free from Diet Culture with a compassionate heart. I'm glad you are here.

to make cooking and eating together commonplace

Hi! I'm Dr. Mariana, an MD writing a good dose of health, emotions, prevention, empathy and hope. Everything that makes life feel good! No medical jargon, just cool learning and good vibes. 😉

A food lover's guide for taking care of your brain.

Words that bite at the bone and stumble toward understanding, for those seeking stability only the heart can provide.

Plant Magic blends seasonal plant-based cooking, evidence-based wellness, holistic living, and soulful travel inspiration into one grounded, cozy weekly read.

Stories and recipes from my Tuscan kitchen | Seasonal, nourishing, vegetable-forward food by Tuscan food writer and cookbook author Giulia Scarpaleggia.