You really sparked my curiosity for the cookbook. I didn’t know that Michigan is the leading asparagus producer in the U.S. And thanks for the word takatalvi!
I’m so glad to hear that, Petrina! This cookbook is such a gem. I’m always amazed that Michigan is the second most agriculturally diverse state in the U.S., just after California—that stat blows my mind every time. Isn’t takatalvi the perfect word for this stretch of lingering winter? Thanks for sharing!
You really sparked my curiosity for the cookbook. I didn’t know that Michigan is the leading asparagus producer in the U.S. And thanks for the word takatalvi!
I’m so glad to hear that, Petrina! This cookbook is such a gem. I’m always amazed that Michigan is the second most agriculturally diverse state in the U.S., just after California—that stat blows my mind every time. Isn’t takatalvi the perfect word for this stretch of lingering winter? Thanks for sharing!