I’m Italian and there are some American holidays I always forget, or at least I don’t make any special meal plans for them. But my Californian husband (who’s part Filipino) is taking care of it. I think lumpia, bbq and .. well, I did make parmigiana, and gelato with figs and walnuts, so I guess we’ll throw that in :)
Hi Giovanna! That sounds like such a beautiful mix of traditions. I’m grateful you’re here and for sharing a glimpse of your family’s Labor Day weekend table. Yum!
I’ve read all of Abras books! Would love to visit Granor Farm one day myself.
Oh wonderful! Please go visit, Cynthia! You would love it. The farm and entire experience is incredible. Well worth the long drive for us :)
I’m Italian and there are some American holidays I always forget, or at least I don’t make any special meal plans for them. But my Californian husband (who’s part Filipino) is taking care of it. I think lumpia, bbq and .. well, I did make parmigiana, and gelato with figs and walnuts, so I guess we’ll throw that in :)
Hi Giovanna! That sounds like such a beautiful mix of traditions. I’m grateful you’re here and for sharing a glimpse of your family’s Labor Day weekend table. Yum!
Looking forward to this kitchen conversation!!!
I’m so glad! I can’t wait to share it :)